Introduction to Veterinary Science PDF Download

Author: James Lawhead
Publisher: Cengage Learning
ISBN: 9781428312258
Category : Science
Languages : en
Pages : 384

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Book Description
Introduction to Veterinary Science, second edition, provides core information for a variety of learners including those studying animal and veterinary sciences as well as students desiring to become veterinary assistants or technicians. The text begins with an overview of cellular and tissue physiology and then follows a systems approach for easy comprehension. It also investigates nutrition, disease, surgeries, and cost analysis of procedures. Both small and large animals are used in examples to provide a real life look at the varied cases encountered in the field. Each chapter begins with a Day in the Life preview that gives practical application to the text's theory, and ends with a description of clinical significance. Introduction to Veterinary Science remains a must have text for animal and veterinary oriented classrooms. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Author: James B. Lawhead
Publisher: Cengage Learning
ISBN: 9780766833029
Category : Medical
Languages : en
Pages : 327

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Book Description
Combining the technical experiences of a veterinarian working in clinical practice and a 20-year veteran teacher, the authors created this accurate, reader-friendly introduction to veterinary science, unlike any other in its class. In addition to outlining career opportunities available in this fascinating field of study, the chapters detail topics on cells, tissues, systems, nutrition, species comparison, principles of disease, disease prevention and diagnosis, zoonotic disease, surgery, and economic decision-making in veterinary practice. Each chapter features “A Day in the Life of a Veterinarian” vignette that relays James Herriot-type stories with relevance to clinical practice, and makes the book interesting and informative to readers. Useful to students, individuals raising livestock, or anyone who wants learn more about the care of animals, this book is an insightful resource.

Author: James Lawhead
Publisher: Cengage Learning
ISBN: 1305855485
Category : Science
Languages : en
Pages : 448

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Book Description
INTRODUCTION TO VETERINARY SCIENCE, Third Edition, provides a solid foundation in this dynamic field for those studying animal and veterinary sciences or preparing for careers as veterinary assistants or technicians. The text begins with an overview of cellular and tissue physiology, followed by chapters dedicated to individual body systems to enable easy comprehension. The authors then investigate crucial topics such as nutrition, disease, surgeries, cost analysis of procedures, safety, and professionalism. Throughout the text, real-life examples are integrated with chapter material to provide practical context, and both small and large animals are featured to expose students to the variety of cases they may encounter in the field. Each chapter opens with a Day in the Life preview that explores relevant applications of upcoming content, and chapters conclude with a description of clinical significance. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Author: James Yeates
Publisher: Oxford University Press
ISBN: 0198790961
Category : MEDICAL
Languages : en
Pages : 161

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Book Description
Every year around the world veterinarians treat billions of animals, from house cats to racehorses to pythons. In this Very Short Introduction, James Yeates covers the long history of veterinary science, showing how it has developed over the past five centuries as our understanding of animals' fundamental biology, pathology, and pharmacology has grown. Considering the key roles of diagnosis, treatment, and prevention in animal health, he discusses recent challenges such as the outbreak of BSE, and antibiotic resistance. Finally, Yeates considers the future of the field, and the difficulties vets face in balancing the interests of owners and animals when they don't coincide.

Author: MeeCee Baker
Publisher:
ISBN: 9781337904650
Category :
Languages : en
Pages : 448

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Book Description
INTRODUCTION TO VETERINARY SCIENCE, Third Edition, provides a solid foundation in this dynamic field for those studying animal and veterinary sciences or preparing for careers as veterinary assistants or technicians. The text begins with an overview of cellular and tissue physiology, followed by chapters dedicated to individual body systems to enable easy comprehension. The authors then investigate crucial topics such as nutrition, disease, surgeries, cost analysis of procedures, safety, and professionalism. Throughout the text, real-life examples are integrated with chapter material to provide practical context, and both small and large animals are featured to expose students to the variety of cases they may encounter in the field. Each chapter opens with a "Day in the Life" preview that explores relevant applications of upcoming content, and chapters conclude with a description of clinical significance.

Author: Kian Churchill
Publisher: Callisto Reference
ISBN: 9781641166355
Category : Medical
Languages : en
Pages : 237

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Book Description
The field of science which deals with different aspects of animal health is known as veterinary science. Some of these aspects are genetics, microbiology, breeding, livestock management, meat products technology, pathology, pharmacology and surgery. Veterinary medicine is a branch of veterinary science which deals with treatment, diagnosis and prevention of injuries, diseases and disorders in animals. There are a wide spectrum of conditions which can affect different animal species, all of which are studied and treated within this discipline. Veterinary science also plays a crucial role in aiding human health through the control and monitoring of zoonotic diseases. This book unfolds the innovative aspects of veterinary science which will be crucial for the progress of this field in the future. Some of the diverse topics covered in this book address the varied branches that fall under this category. It includes contributions of experts and scientists which will provide innovative insights into this field.

Author: James Yeates
Publisher: Oxford University Press
ISBN: 0192508407
Category : Medical
Languages : en
Pages : 144

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Book Description
Every year billions of animals, from housecats to racehorses to pythons, are treated by veterinarians. The use of veterinary science to treat the health of animals has a long history; for the past five centuries it has developed as our understanding of animals' fundamental biology, pathology, and pharmacology has grown. Rapid global changes expected in the twenty-first century will require the profession to respond proactively, embracing new challenges and opportunities. James Yeates, Chief Veterinary Officer of the RSPCA, introduces the field of veterinary science, covering the history of its scientific and clinical aspects from early practices to recent challenges such as the outbreak of BSE and antibiotic resistance, and considering the differences between human medicine and veterinary medicine. Analysing the key roles played by diagnosis, treatment, and prevention with regard to the health of farm animals and pets, he relates this to wider aspects concerning public health, such as zoonoses (diseases that jump from animals to humans). Yeates also covers recent 'One Health' approaches involving the health of both humans and animals, seen as synergistic, and discusses the challenges for the future of veterinary medicine, including the ethical dilemmas in balancing the interests of owners and animals when they do not coincide. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.

Author: Victoria Aspinall
Publisher: Elsevier Health Sciences
ISBN: 0702048593
Category : Medical
Languages : en
Pages : 252

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Book Description
A sound knowledge of anatomy and physiology is an essential basis for the effective clinical treatment of companion animals. The new Introduction to Veterinary Anatomy and Physiology Textbook builds on the success of the first edition in its thorough coverage of the common companion animal species. Updated throughout, the new edition features online learning resources, providing students with the opportunity to test their knowledge with questions and visual exercises, while instructors can download questions, figures and exercises to use as teaching aids. An essential first purchase for all those embarking upon a veterinary career Now with on-line resources including self-assessment tools and teaching aids Comprehensive coverage of all major companion animal species New equine chapter 'Applied Anatomy' tips relate theory to clinical practice, showing the relationship between anatomy and physiology and the disease process

Author: Cram101 Textbook Reviews
Publisher: Academic Internet Pub Incorporated
ISBN: 9781618309365
Category : Education
Languages : en
Pages : 94

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Book Description
Never HIGHLIGHT a Book Again! Virtually all of the testable terms, concepts, persons, places, and events from the textbook are included. Cram101 Just the FACTS101 studyguides give all of the outlines, highlights, notes, and quizzes for your textbook with optional online comprehensive practice tests. Only Cram101 is Textbook Specific. Accompanys: 9781428312258 .

Author: Antonio Pugliese
Publisher: Springer Science & Business Media
ISBN: 364223271X
Category : Science
Languages : en
Pages : 208

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Book Description
Today, veterinary science experiences major development in all its fields as a consequence of continuous technological advances in diagnostic tools and breakthrough in applied genomics and biology. This book contains 33 proceedings that were selected among those presented at the 64th Italian Veterinary Science Congress held at ASTI in 2010. It provides a timely overview of the current progress made by Italian researchers and would be of great value to anyone interested in the field of veterinary science, from animal health and care to food hygiene, and from basic to applied disciplines.